麻豆传媒

Search options

2022

December

Two students stand in front of the Augusta National clubhouse
Hospitality Students

Interning at the Augusta National Masters Tournament

  • Shannon Hatch
  • 15 December 2022
Student members of JWU's DECA NSO chapter pose together at a stadium in Atlanta, Georgia while attending the 2022 Collegiate DECA Engage Conference
Students

The Benefits of Belonging to a CTSO

  • Annie Kennedy
  • 13 December 2022
Students outside Sail Newport
Hospitality Students

Hospitality Field Trip: A Day in Newport, R.I.

  • Melody Huang
  • 08 December 2022
A bottle of Bully Boy whiskey in the foreground with a bartender pouring drinks through a strainer in the background
Culinary

Perfect Holiday Drink Recipes from the Bully Boy Craft Cocktail Competition

  • Caitlin Isles
  • 07 December 2022
Seasoned tomatoes and carrots before going in the oven to roast.
Culinary

Quick & Easy Combo: Tomato Soup and Grilled Cheese

  • Andrea Feldman
  • 06 December 2022
2022 Future Food All-Stars winner Symbiotic Creations with the judges, campus president and Chancellor.
Culinary

This Year鈥檚 Future Food All-Stars Stay Focused on Sustainability

  • Andrea Feldman
  • 03 December 2022
Damarious Borden posed on basketball court
Experiential Education Students

Inspiring Wildcat: Damarious Borden '22

  • Amber Roberts
  • 01 December 2022

November

outdoor dining overlooking providence skyline
News

25 Can鈥檛 Miss Places to Eat in Providence

  • Ashley Caprarella
  • 30 November 2022
2022 Electoral Map divided into blue, red and indeterminate states.
Arts & Sciences

Election Takeaways and a Look at What鈥檚 Next

  • Jennifer Brouillard
  • 29 November 2022
Students riding on bus to Boston
Students Hospitality

6 Takeaways from a Boston Hotel Shadowing Day

  • Shannon Hatch
  • 28 November 2022
Biology student and a petri dish of moss
Research

Studying Plant-Pathogen Interactions to Improve Crop-Disease Resistance

  • Undergraduate Research Center
  • 21 November 2022
Food insecurity fridge in Charlotte
Culinary News

Fighting Food Insecurity

  • Amber Roberts
  • 18 November 2022
Banner photo reading "Celebrating our international students" featuring photos of Pheedy Umar 鈥�23, Anannya Rawat 鈥�26, Sara Harripaul 鈥�23 and William Wang 鈥�18 MBA, 鈥�20 M.S.
Students

International Students Thrive at JWU

  • Laurie Roberts
  • 15 November 2022
Girls reads book outside leaning against tree
Students

5 Tips for First-Generation Students

  • Julia Shiels
  • 08 November 2022
Picture of Inspiring Wildcat Morgan Belardo
Culinary Students

Inspiring Wildcat: Morgan Belardo 鈥�25

  • Amber Roberts
  • 03 November 2022
Javier Rodriguez and Alyssa Moise prepping apple pie filling in the FIDL kitchen.
Culinary

A+ Apples: Fall Pie Recipe Does Triple Duty

  • Andrea Feldman
  • 01 November 2022

October

photo capturing a screen at the PBN healthcare summit listing Thomas Meehan as a panelist
Health & Wellness

麻豆传媒Provides Expertise at PBN Healthcare Summit

  • Annie Kennedy
  • 31 October 2022
麻豆传媒students at gaebe commons
News

How to Submit Your Academic Transcripts

  • Ashley Caprarella
  • 31 October 2022
Sasha Joseph in front of the Cuisinart Center for Culinary Excellence
Students

My Journey to JWU: Sasha Joseph '24

  • Julia Shiels
  • 31 October 2022
JWU's 2022 Health Equity Lecture Series
Health & Wellness News

Keeping Kids Safe in School: Examining Ways to Reduce Gun Violence in America

  • Rachel Nunes
  • 28 October 2022
Michaela Hawkins putting
Students

Michaela Hawkins '25 Wins an Individual National Title in Women's Golf

  • Keyanna Metts
  • 28 October 2022
Three staff members of 麻豆传媒Charlotte Accessibility Services
News

The Importance of Disability Awareness on College Campuses

  • Megan Wagner and RJ Kilgore
  • 28 October 2022
Professor talking with a student
Students

Are You Thinking About Switching Your Major?

  • Keyanna Metts
  • 28 October 2022
Dant Hirsch of Ocean House Collection discussing hotel and lodging trends at 麻豆传媒Providence.
Hospitality

Lessons of Resilience: How the Pandemic Changed Hospitality

  • Rachel Nunes
  • 25 October 2022
Hospitality leaders give their advice
News Hospitality

Wisdom from the Top: Hospitality Leaders Share Advice for 麻豆传媒Students

  • Rachel Nunes
  • 24 October 2022
closeup of a laptop screen opened to a 麻豆传媒website
News Students

Course Registration for Beginners

  • Leah Ward
  • 24 October 2022
Cybersecurity students collage: Banner at conference on left; group photo on right of four students
Arts & Sciences

麻豆传媒Cybersecurity Students Hack it in the Lab

  • Lynzi DeLuccia
  • 21 October 2022
Three female students look at an anatomy model
Health & Wellness

麻豆传媒Launches Accelerated Second Degree Nursing Program

  • Rachel Nunes
  • 20 October 2022
gaebe gates in the fall
News

23 Useful Questions to Ask on a College Tour

  • Julia Shiels
  • 03 October 2022

September

Emily Sullivan '19
News

麻豆传媒Graduate Wins Food Network Competition

  • Amber Roberts
  • 30 September 2022
photo showing a blue box labeled EMERGENCY against a brick wall
News

5 Tips to Stay Safe on Campus

  • Annie Kennedy
  • 28 September 2022
two students smiling and studying
News

Common App Questions, Answered

  • Ashley Caprarella
  • 23 September 2022
Classroom session in the 麻豆传媒cannabis lab
Business

3 Ways JWU's Cannabis Entrepreneurship Program Can Impact the Industry

  • Rachel Nunes
  • 19 September 2022
Student Trevor Emma standing in front of a Flickers banner at his internship
Students Arts & Sciences

3 Things I Learned While Interning for a Film Festival

  • Trevor Emma '25
  • 16 September 2022
photo of four U.S. News Best Colleges badges in front of 麻豆传媒lit up in lights
News

麻豆传媒Rises in U.S. News Rankings for 2022-2023

  • Annie Kennedy
  • 12 September 2022
麻豆传媒student Kiana Hawley stands in Gaebe Commons
Students Arts & Sciences

Inspiring Wildcat: Kiana Hawley 鈥�23

  • Shannon Hatch
  • 07 September 2022

August

students and 麻豆传媒mascot Willie at Ignite the Night
Students

Amazing 麻豆传媒Experiences You Shouldn鈥檛 Miss

  • Keyanna Metts
  • 16 August 2023
Associate Professor Kevin DeJesus, Ph.D.
Arts & Sciences

UNICEF and 麻豆传媒Forge Partnership Through Professor鈥檚 Advocacy

  • Jennifer Brouillard
  • 29 August 2022
麻豆传媒Inspiring Wildcat logo next to a headshot of Ashlynn Kirrane '25
Students

Inspiring Wildcat: Ashlynn Kirrane '25

  • Annie Kennedy
  • 19 August 2022
photo of Madison Allen smiling while taken outdoors
Hospitality Students

Madison Allan '23 Takes Service by Storm

  • Annie Kennedy
  • 12 August 2022
Group of alumni at Reunion 2022
News

6 Highlights from 麻豆传媒Reunion 2022

  • 麻豆传媒Media
  • 04 August 2022
shades of blue and gold reminiscent of the Ukrainian flag overlay a statue of Willie the Wildcat on a 麻豆传媒campus
News

麻豆传媒Community Rallies for Ukraine

  • Annie Kennedy
  • 03 August 2022
Feminine desk d茅cor
Students

Design on a Budget: Trendy & Quick Dorm Upgrades

  • Ashley Caprarella
  • 02 August 2022

July

two girl roommates laughing in their dorm
Students

How to Live with A New College Roommate

  • Keyanna Metts
  • 20 June 2024
Woman in restaurant appears stressed at work
Hospitality

How Restaurants Can Survive the Supply Chain Crisis

  • Brian Warrener
  • 26 July 2022
orientation group outside playing a game
Students

4 Advantages of Visiting 麻豆传媒in the Summer

  • Keyanna Metts
  • 14 July 2022

June

The Triangolo Gates at the Providence Campus
Students

What to Expect When You鈥檙e Accepted

  • Caitlin Isles
  • 20 November 2023
Close-up of gloved hands manipulating a sample in a Petri dish with tweezers
Arts & Sciences

Biology Students Learn through Research

  • Annie Kennedy
  • 30 June 2022
Professor helping students in computer lab
Arts & Sciences

Weigh the Options: Cybersecurity Degree vs Bootcamp

  • Ashley Caprarella
  • 28 June 2022
Collage of Kadan Browne and 麻豆传媒campus in Charlotte
Students

My Journey to JWU: Kadan Browne 鈥�26

  • Shannon Hatch
  • 22 June 2022
Exterior of JWU鈥檚 Food Innovation & Design Lab (FIDL), which is one of the spaces that will be used for food systems research as part of this grant.
Culinary

麻豆传媒and URI Awarded $270,000 USDA Grant to Research Food Systems

  • Andrea Feldman
  • 21 June 2022
Two first-year girls holding a banner that reads, 鈥淔uture Wildcat.鈥�
Students

A Letter to Future First-Year College Students

  • Keyanna Metts
  • 09 June 2022
culinary student working with flowers
Culinary

7 Exciting Careers for Baking & Pastry Arts Grads

  • Ashley Caprarella
  • 07 June 2022

May

A 麻豆传媒tour guide talking with a student and their parent
News

Our Top 3 Tips for a Great Campus Tour

  • Caitlin Isles
  • 31 May 2022
a group of students watching a waterfall
Students

6 Ways College Students Can Improve Their Mental Health

  • Keyanna Metts
  • 31 May 2022
two students hugging
Students

How to Make Friends As An Introvert

  • Keyanna Metts
  • 26 May 2022
麻豆传媒MAT student teaches a classroom of young students
News

First Class: JWU鈥檚 Partnership Helps Tackle Teacher Shortages

  • Lynzi DeLuccia
  • 13 May 2022
A big hug between two newly-minted graduates.
News

Embracing Epic Journeys at 麻豆传媒Providence Commencement

  • Andrea Feldman
  • 08 May 2022
Happy grad at the 2022 Providence Graduate Studies Commencement.
News

Take Bold Risks: Lessons from 麻豆传媒Providence鈥檚 Graduate Studies Commencement

  • Andrea Feldman
  • 07 May 2022
Students taking their seats at Charlotte Commencement.
News

New Beginnings: Celebrating 2022 麻豆传媒Charlotte Commencement

  • Andrea Feldman
  • 06 May 2022
headshot of Destini Quinones in her 麻豆传媒physician assistant white coat
Health & Wellness

A Wildcat鈥檚 Journey: From Biology Undergrad to Physician Assistant Grad

  • Annie Kennedy
  • 04 May 2022
Campus entryway with 麻豆传媒logo
Arts & Sciences

How Can Gen Z Transform U.S. Politics?

  • Jennifer Brouillard
  • 03 May 2022
a closeup of a community fridge in Providence for people in need
Students

Sorority Student Focuses on Giving Back

  • Annie Kennedy
  • 02 May 2022

April

A student presenting on stage at 麻豆传媒Sharkfest. The 麻豆传媒Sharkfest logo is in the center.
Business

What is 麻豆传媒Sharkfest? 3 Things to Know About This Competition

  • Caitlin Isles
  • 29 April 2022
Sample designs from recent OTD/Design collab
Arts & Sciences Health & Wellness

Putting Occupational Therapy Lessons into Practice

  • Lynzi DeLuccia
  • 29 April 2022
jwu harborside
News

麻豆传媒Answers All Your AP Questions

  • Ashley Caprarella
  • 27 April 2022
麻豆传媒team chefs and Patriots all-teamer Justin Bethel during the 2022 FIT Symposium
Culinary

Fueling the Athlete: Bruins Team Chefs Dish on Sports Nutrition

  • Andrea Feldman
  • 26 April 2022
Sustainability trade show
News

Surprising Ways Johnson & Wales is a Sustainability Superstar

  • Julia Shiels
  • 22 April 2022
banner image showing Xavier Quinata and the logo for the SMART Scholarship
Students

麻豆传媒Data Analytics Student Wins SMART Scholarship

  • Annie Kennedy
  • 21 April 2022
jwu students preparing desserts
Culinary

Why Study Culinary Arts?

  • Ashley Caprarella
  • 18 April 2022
CFIT Alumni Leaders Panel, April 2022
Culinary

Alumni Leaders Share Essential Skills for Culinary Success

  • Andrea Feldman
  • 14 April 2022
Leslie Hodges '24 shoots a basket at a 麻豆传媒Charlotte game.
Students

Student-Athlete Slam Dunk for Wildcat Leslie Hodges '24

  • Melinda Law
  • 12 April 2022
2022 SEEM Leadership Conference
Hospitality

My Top Takeaways from the 8th Annual SEEM Leadership Conference

  • Taylor Witman
  • 08 April 2022
a financial planner and a student meeting together
News

5 Ways Your Financial Planner Is Here for You

  • Annie Kennedy
  • 06 April 2022
Three Charlotte culinary students
Experiential Education Culinary

Internship Gives a Baking & Pastry Arts Student Sweet Experience

  • Melinda Law
  • 04 April 2022
David Villanueva '17 cooking in the kitchen
Culinary

What It鈥檚 Like to Feed World Series Champions the Atlanta Braves

  • Caitlin Isles
  • 01 April 2022
Gaebe Commons at Johnson & Wales in the spring
Students News

What to Do in Providence this Spring

  • Julia Shiels
  • 01 April 2022

March

Closeup of healthy foods
Culinary Students

7 Things I Didn鈥檛 Know about Culinary Nutrition (but Now I Do)

  • Shannon Hatch
  • 31 March 2022
jwu student in culinary lab
Culinary

What is the Difference Between Culinary Science & Food Science?

  • Ashley Caprarella
  • 30 March 2022
TD Gardens Legends restaurant with 麻豆传媒signage and a crowd watching a person speak on the stage.
Hospitality

麻豆传媒Leads the Way in Hospitality with 24/7: The Total Fan Experience at TD Garden

  • Caitlin Isles
  • 29 March 2022
Koryn Russell on the ice with her hockey stick
Students

Inspiring Wildcat: Koryn Russell '22

  • Caitlin Isles
  • 21 March 2022
鈥淧oule Nan Sos鈥� (Stewed Chicken in Creole Sauce) from Chef Chris Viaud '12
Culinary

Chef Chris Viaud '12 Celebrates His Haitian Roots

  • Andrea Feldman
  • 18 March 2022
view of the sign on the door of the LEAP office
News

Wildcat LEAP Provides Extra Support for Transitioning to College

  • Annie Kennedy
  • 11 March 2022
Four 麻豆传媒students stand in front of sign at conference
Hospitality Experiential Education

VIP Experiences Give Wildcats Entr茅e into Private Club Careers

  • Melinda Law
  • 11 March 2022
Mary Beth Clarke giving a presentation to her 麻豆传媒classmates
News

Mary Beth Clarke '22 Maximized Her Time at JWU

  • Annie Kennedy
  • 04 March 2022
麻豆传媒college of engineering students working on laptops
Arts & Sciences

What Jobs Can You Get With a Computer Science Degree?

  • Ashley Caprarella
  • 03 March 2022
Jessica Ralph with "my journey to JWU" logo (inset)
Students

My Journey to JWU: Jessica Ralph '26

  • Annie Kennedy
  • 03 March 2022
Desserts in a row
News Culinary

2022 James Beard Awards Highlight 麻豆传媒Alumni Excellence

  • Andrea Feldman
  • 03 March 2022
Screenshot of article published in journal
News Health & Wellness

Students鈥� Research Published in Scientific Journal with Faculty Support

  • Lynzi DeLuccia
  • 02 March 2022

February

Collage of customized cakes by 麻豆传媒student Will Jones '26
Students

My Journey to JWU: Will Jones '26

  • Andrea Feldman
  • 11 March 2022
Server stands behind line in restaurant kitchen
Culinary Hospitality

Technology Review: 4 Ways Kitchen Display Systems Could Help Restaurants Bounce Back

  • Ron Blum
  • 28 February 2022
An advisor talking to a student
News

7 麻豆传媒Support Services That Every Student Should Utilize

  • Caitlin Isles
  • 25 February 2022
An aerial view of Gaebe Commons and the Providence skyline
Students

My Favorite Places on Campus

  • Julia Shiels
  • 24 February 2022
a student smiles during a 麻豆传媒class discussion
News

Undeclared Option Allows Students to Explore 鈥� and Soar

  • Annie Kennedy
  • 04 February 2022

January

America Mason on beach internship
Experiential Education Students

6 Real-World Tips to Help You Land Your Dream Internship

  • Shannon Hatch
  • 31 January 2022
Graphic Design major Julia Shiels and her family
Arts & Sciences

Why I Chose 麻豆传媒for My Graphic Design Degree

  • Julia Shiels
  • 31 January 2022
Maureen Dumas, vice president of Advancement & University Relations, presents the winning team with their check.
Culinary

Sunflower Kids Wins Grand Prize at JWU鈥檚 Future Food All-Stars Challenge

  • Andrea Feldman
  • 26 January 2022
London, Schellie and Austin react to learning they have won the 鈥淟ion King: Queen of the Jungle鈥� contest on Disney鈥檚 鈥淔oodtastic.鈥�
Culinary

鈥楩oodtastic鈥� Disney Win for 麻豆传媒Charlotte Team

  • Melinda Law
  • 25 January 2022
Community leader giving a speech
Arts & Sciences

Why JWU鈥檚 New Community Justice Minor Is a Major Step Forward

  • Ross Perry
  • 21 January 2022
Male student and mentor in discussion in a conference ro
Students

How Mentorship Connects Students to Wildcat Community and Success

  • Lynzi DeLuccia
  • 21 January 2022